The Washed (Wet Process) coffee collection features beans processed using the wet method, where the coffee cherries are first pulped to remove the outer fruit layer before the beans are fermented, washed, and dried. This method highlights the clean, crisp flavors of the coffee, resulting in a bright, well-defined cup with clear acidity and a smooth finish. The washed process allows the natural flavors of the beans to come forward without the influence of the cherry’s fruitiness, offering a more refined and balanced taste profile. Perfect for those who enjoy a bright, clean coffee with a refreshing, lively character.
